घर में बचे हुए चावल को फेंकने के बजाय बनाए टेस्टी पैनकेक 

[{"selector":"#anim-4ea16942-ccde-4e0c-a2f2-1f044e4a97a0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a30d86b9-1ba3-4a6c-a19a-5278ab7fbb24","keyframes":{"transform":["translate3d(-129.84496%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2c34be86-5e42-4147-8535-bcd365e10d95","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b05f06b2-8dfd-4436-99e6-7951d5fcadd6","keyframes":{"transform":["translate3d(0px, 125.20094%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 1 कप बचा हुआ पका हुआ चावल 1 कप मैदा 1 बड़ा चम्मच दानेदार चीनी 1 चम्मच बेकिंग पाउडर 1/2 छोटा चम्मच बेकिंग सोडा 1/4 छोटा चम्मच नमक 1 कप छाछ/दूध 1 बड़ा अंडा 2 बड़े चम्मच पिघला हुआ मक्खन/तेल 1 बड़ा चम्मच वेनिला एसेंस पैनककेक बनने के लिए समाग्री

[{"selector":"#anim-40db67a1-d455-4dbd-b1da-bf79d3fc39ad","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7c73e6a4-067f-494b-a3c5-2b2426186801","keyframes":{"transform":["translate3d(0px, 253.83417%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1f211e46-821c-4675-abb1-d49c149b1b4f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3af9bf07-83cf-4746-b93d-5441c02e0c6b","keyframes":{"transform":["translate3d(-134.49612%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] एक बर्तन में आटा, चीनी, बेकिंग पाउडर, बेकिंग सोडा और नमक मिलाकर अच्छे से मिक्स करें. कैसे बनायें पैनकेक

[{"selector":"#anim-a23ebcad-ef2e-46a4-be92-d244452534b3","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ffa727c2-35e3-4d9a-b7ec-5c9cec1fe56b","keyframes":{"transform":["translate3d(0px, 191.72571%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5fed5a4b-4289-4705-9559-9b233d1bd95e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-25846c30-6b8f-4940-b02a-0518d41ac605","keyframes":{"transform":["translate3d(-134.49612%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] दूसरे बर्तन में छाछ/दूध, अंडा, पिघला हुआ मक्खन (या तेल), और वेनिला एसेंस को एक साथ फेंटें. कैसे बनायें पैनकेक

[{"selector":"#anim-c94370b7-5f3a-4d05-a8c1-19c2570498c9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c5f22ba9-8fb7-47ea-9809-f8a67c62de6b","keyframes":{"transform":["translate3d(0px, 253.83417%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2666b0bf-4a2c-426b-a2e1-47a2ccaefc4d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b9e8e850-b631-43e1-b175-83ec02eb3deb","keyframes":{"transform":["translate3d(-134.49612%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब गीली इंग्रीडिएंट्स को सूखी सामग्री में मिलाएं और धीरे-धीरे मिक्स होने तक मिलाएं कैसे बनायें पैनकेक

[{"selector":"#anim-4fa668b9-bfb4-4bab-86ad-71cf1d60306f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-63f62f57-7f0c-4842-a83a-b4e71be02d2d","keyframes":{"transform":["translate3d(0px, 353.37676%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0303a115-591a-4f5c-8ebf-d3aba64a4558","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4c0fea44-9ced-4b99-ac6f-a0e54826219a","keyframes":{"transform":["translate3d(-134.49612%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] फिर चावल को पैनकेक बैटर में डालें. कैसे बनायें पैनकेक

[{"selector":"#anim-d83b292d-c108-4026-8b8f-930890c06d20","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-67ae4e10-5681-49a7-83a0-133c0607f812","keyframes":{"transform":["translate3d(0px, 191.72571%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-52252bc4-01ac-4dad-8122-bd026cedf0e0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-99822af0-301b-406f-8b61-a2f0c4f0be5f","keyframes":{"transform":["translate3d(-134.49612%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब एक नॉन-स्टिक पैन को मध्यम आंच पर गर्म करें. इसे मक्खन या तेल से हल्का चिकना कर लीजिए. कैसे बनायें पैनकेक

[{"selector":"#anim-6e8e1e9d-df6f-46ca-b29f-d7902e63d5d5","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-838b6cf5-aa5d-424c-bdf4-76eb6ea669d7","keyframes":{"transform":["translate3d(0px, 158.08968%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-771134f0-8599-4558-8729-6c6218c1ae25","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6cb5402d-46fb-448a-90ab-96bff502671f","keyframes":{"transform":["translate3d(-134.49612%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] इस पैनकेक को हर तरफ लगभग 2-3 मिनट तक पकाएं या जब तक वे सुनहरे भूरे और थोड़े फूले हुए न हो जाएं, तबतक पैन पर ठीक से पलटकर पकाएं. कैसे बनायें पैनकेक

[{"selector":"#anim-f740dfbc-87b2-4aff-b95e-a730669802ea","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6d68893f-631e-48ed-8b0e-d9cef5e0df0b","keyframes":{"transform":["translate3d(0px, 191.72571%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9e99966f-7b34-41e7-bce5-59b610ab19e2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-958e18c6-d1e0-4ec8-82ee-d156f0f98472","keyframes":{"transform":["translate3d(-134.49612%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अंत में पैनकेक को अपने पसंदीदा टॉपिंग, जैसे मेपल सिरप, ताजे फल, शहद या दही की कुछ बूंदों के साथ गर्मागर्म परोसें. कैसे बनायें पैनकेक