  घर पर रेस्टोरेंट स्टाइल कढ़ाई पनीर बनाने के लिए फॉलो करें ये रेसेपी 

[{"selector":"#anim-59522f06-4dc1-41bd-bbcc-e59cad6141fa [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-36.89880363143995%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-85880175-de3c-4d92-8610-aad24d7ef739","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a5d66251-8ec7-4dcf-bec8-cfb95586c136","keyframes":{"transform":["translate3d(-114.45784%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] कड़ाही पनीर एक ऐसी डिश है जिसे नॉनवेज और वेज खाने वाले दोनों ही पसंद करते है

[{"selector":"#anim-6e0e79d6-89f6-4506-8073-9ef2f26ddc31","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-64bc7477-b21b-4711-a7f8-42dff32ea5c5","keyframes":{"transform":["translate3d(-114.45784%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] तो चलिए बिना किसी देरी के जानते हैं कढ़ाई पनीर बनाने की आसान रेसिपी.

[{"selector":"#anim-27fb0b17-1196-4a31-b865-c5af54843e6c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-164b7536-ddf5-4b5d-bdbd-bf4344e92760","keyframes":{"transform":["translate3d(-112.0482%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e9a729fb-2039-4c84-b730-9668dfa8ed69 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(31.249999886225726%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] सामग्री-पनीर,हरी मिर्च,अदरक पेस्ट,दही,तेल,जीरा,तेजपत्ता,हल्दी,नमक,गरम मसाला,लाल मिर्च पाउडर,धनिया पाउडर,धनिया पत्ती,

[{"selector":"#anim-59d431c6-9b7a-420e-adda-f68f2b079a2a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dfabddec-4974-4e60-84b8-a1294f4a94b1","keyframes":{"transform":["translate3d(-112.0482%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] सामग्री-पनीर,हरी मिर्च,अदरक पेस्ट,दही,तेल,जीरा,तेजपत्ता,हल्दी,नमक,गरम मसाला,लाल मिर्च पाउडर,धनिया पाउडर,धनिया पत्ती,

[{"selector":"#anim-555405b6-4ad3-4c71-b4dd-c201b7b20b86","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e51f5cc5-a13d-447f-81fa-1082fcd1c9bf","keyframes":{"transform":["translate3d(-112.0482%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] कढ़ाई पनीर बनाने के लिए सबसे पहले तेल गर्म कर लें और उसमें जीरा और तेजपत्ता डालें.

[{"selector":"#anim-c448bd1b-1c03-4ac0-8a3e-6f4a1c928475","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f0a9443c-091e-41cb-a2f9-96806d48c4ee","keyframes":{"transform":["translate3d(-109.63855%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] जब जीरा चटकने लगे तो उसमें अदरक का पेस्ट डालकर हल्का भूरा होने तक भूनें.

[{"selector":"#anim-73a62469-b514-4f99-bf6a-e7f6d531f2d4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8d7466bb-e43a-4d92-8452-ae6869bc6be2","keyframes":{"transform":["translate3d(-109.63855%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब इसमें दही, हल्दी, नमक, गरम मसाला, लाल मिर्च पाउडर, धनिया पाउडर डालकर तेल अलग होने तक भूनें.

[{"selector":"#anim-ab13f93c-cf01-47f3-adfb-c4e00928355b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9352b691-d65b-4879-aac6-5763208bcd84","keyframes":{"transform":["translate3d(-109.63855%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब इसमें पनीर और हरी मिर्च डालकर तेज आंच पर भूनें, जब तक पनीर मसालों के साथ अच्छे से मिक्स न हो जाए।

[{"selector":"#anim-8e3c1b83-60c9-4b79-860b-b025b634edb8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9d922fb8-bfdc-4f1c-8d50-a6bf6776fc07","keyframes":{"transform":["translate3d(-109.63855%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e8504394-ad51-4123-9d87-f0a77c3f8ae3 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] कढ़ाई पनीर को हरे धनिये से सजा कर सर्व करें. आप इसे रोटी, नान या राइस के साथ पेयर कर सकते हैं.