अब घर पर क्रिस्पी आलू रिंग्स चिप्स बनाने के लिए फॉलो करें ये स्टेप 

[{"selector":"#anim-73a8a615-c8bc-4ee6-aa48-c53359c69b59","keyframes":{"transform":["translate3d(-117.32027%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-79ab0cda-c81e-4fd0-8fd3-11499da7a135","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-826e19f5-7172-400b-b2fb-5be04d4f9765","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] POTATO RINGS सभी को बहुत पसंद आता है खासकर बच्चों को खूब पसंद आता है।

[{"selector":"#anim-e499bf05-6d67-4e6c-a5fd-704e74d10f91","keyframes":{"transform":["translate3d(-115.68628%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b7fd9f3e-ea2c-4dab-aa34-399527c159a6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9a338a33-8b6a-4819-8dbf-c4e4a41c7a49","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] POTATO RINGS बनाने की सामग्री:- उबला हुआ आलू : 4,कर्ण फ्लोर/सूजी पाउडर : 1/2 कप,नमक: 1/2 चम्मच,टेस्टिंग नमक: 1/2 चम्मच,जीरा पाउडर: 1/2 चम्मच,काली मिर्च पाउडर: 1/2 चम्मच,हल्दी पाउडर: 1/4 चम्मच,तेल: छानने के लिए

[{"selector":"#anim-c1011254-b3f6-483f-8426-79f3197dd158","keyframes":{"transform":["translate3d(-115.68628%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4a6d6694-756c-4b64-9c3d-ec2978567f03","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fea20e12-9d4a-415f-9bf3-a8f4cfd93141","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-f68340d7-402c-4bfc-91ee-d79ec8dbf06c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-31.008842328492296%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] 1. सबसे पहले आलू को छील कर उसका अच्छे से मिस (पेस्ट) लें ।

[{"selector":"#anim-8ee718dd-f61f-400c-a46b-0044f3c45f67","keyframes":{"transform":["translate3d(-115.68628%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-49a3c511-6fb5-4737-abef-7ebca381968f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ad1760ce-35eb-4409-bd20-dcf55e8140a7","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-94cc6641-681d-4695-85c4-e476fe5611d3 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-32.924107039241285%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] फिर उसमे कर्ण फ्लोर, नमक, टेस्टिंग नमक, जीरा पाउडर, काली मिर्च पाउडर और हल्दी पाउडर अच्छे से मिलाये

[{"selector":"#anim-1ef3db5d-cecd-44c2-8ecd-df3b6e3d0d76","keyframes":{"transform":["translate3d(-117.32027%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f0475a72-58fc-42fc-9b15-6379bea86bbc","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d18f6488-5eea-48a7-9294-fa78920267e4","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-4f5a3e5e-20bc-45c6-90d6-415f3062ef4a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-32.855587704386366%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] अब फर्श पे थोड़ा तेल डाल डालकर आलू की लोई उठाकर निचे फैला देंगे और फिर किसी कोन से या फिर उस साइज़ के किसी ढक्कन से काट देंगे।

[{"selector":"#anim-5031eb6e-8314-4cae-a5bf-6a44ce9a3f4e","keyframes":{"transform":["translate3d(-117.32027%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-50393a05-3531-42e9-94bc-b1cce6b6ccad","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ab6502b5-b727-4098-9513-09f731e100c4","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-5144f3e2-45a7-4ddb-93ba-6d1b07baacbd [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-32.2100902534973%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] अब तेल गरम करें और उसमे रिंग्स को डाल दें।गोल्डन कलर आने तक पकाएं

[{"selector":"#anim-559036a1-f049-4ced-a5a7-353b6a810d26","keyframes":{"transform":["translate3d(-117.32027%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9a865c45-ef22-4b5c-98d9-74c9d129d86c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4b60d5cc-2dd1-4d33-943b-f5666add8b7a","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] फाइनली आपके क्रिस्पी आलू रिंग्स बनकर तैयार हैं। इनको आप गरमा गर्म सॉस के साथ खा सकते हैं।